Guided tour of the feijoa orchard while you hear about gaining organic certification, the orchard processes - growing, harvesting and distribution as well as pruning, mulching, and composting for full-circle agriculture, and integrating sheep and chickens.
1pm - 2pm 15 Nov (Fri)
11am - 12pm 16 Nov (Sat)
10am - 11am 17 Nov (Sun)
2pm - 3pm 17 Nov (Sun)
Admission: $5 cash including juice tasting
Spaces limited, please register here.
Kahu Glen
Owner: Matt Low and Melissa Burleigh-Low
Key features:
Organic certification and regenerative agriculture.
Feijoa growing, harvesting and distribution for raw product and Kahu Glen Feijoa juice.
Integration with livestock (sheep and chickens)
Full life-cycle agriculture – pruning, mulching and compost.
Kahu Glen is also on the Sustainable Builds Trails for their hemp house.