Facilitator: Franziska von Hünerbein

Start/finish times: 5-7.30pm

Location: Bumblebee Bakery, 115 Glenpark Avenue

Bookings & enquiries: fvhunerbein@gmail.com

Price: $85 including snacks and refreshments, and take home a freshly baked loaf

A hands-on workshop making focaccia dough and decorating with fresh garden produce. The recipe is provided so you can recreate it at home. Participants will take away:

• Recipe

• Fresh homemade garden focaccia

• Snacks and drinks

Please bring: Apron, mixing bowl, tray

Baking Garden Focaccia - colourful, wholesome, delicious!